I-Stainless Steel Premium Mixology Bar Tool Set
| Uhlobo | I-Stainless Steel Premium Mixology Bar Tool Set |
| Imodeli Yento No | I-HWL-SET-011 |
| KUHLANGANISA | - Wine Opener - Isivuli Sebhodlela - Ukuxuba Isipuni esingu-25.5cm - Ukuxuba Isipuni 32.0cm - Isiqeshana sikalamula - Isiqeshana seqhwa - Umdidiyeli |
| Okubalulekile | 304 Insimbi Engagqwali Nensimbi |
| Umbala | I-Sliver/Copper/Golden/Colorful/Gunmetal/Black(Ngokwezidingo Zakho) |
| Ukupakisha | 1SET/Ibhokisi Elimhlophe |
| I-LOGO | I-Laser Logo, I-Etching Logo, I-Silk Printing Logo, Ilogo Embossed |
| Isikhathi Sokuhola Isampula | 7-10 IZINSUKU |
| Imigomo Yokukhokha | T/T |
| Thumela Imbobo | I-FOB SHENZHEN |
| I-MOQ | 1000 ISETHI |
| ITEM | IZINTO | SIZE | Isisindo/I-PC | UBUDILI |
| Isivuli Sebhodlela | Insimbi | 40X146X25mm | awu 57g | 0.6mm |
| I-Wine Opener | Insimbi | 85x183mm | 40g | 0.5mm |
| Ukuxuba Isipuni | I-SS304 | 255mm | awu 26g | 3.5mm |
| Ukuxuba Isipuni | I-SS304 | 320 mm | awu 35g | 3.5mm |
| Isiqeshana sikalamula | I-SS304 | 68X83X25mm | awu 65g | 0.6mm |
| Isiqeshana seqhwa | I-SS304 | 115X14.5X21mm | awu 34g | 0.6mm |
| Umdidiyeli | I-SS304 | 23X205X33mm | awu 75g | / |
Izici Zomkhiqizo
1. Sikulungiselele isethi ephelele yamathuluzi ebha. Le sethi ihlanganisa: izinkezo ezimbili zokuxuba, osayizi abahlukene (25cm kanye no-33cm) ukuze uhlangabezane nezidingo zakho ezihlukahlukene, isivuli sebhodlela lewayini, isivuli sebhodlela likabhiya, i-muddler, isiqeshana seqhwa nesiqeshana sikalamula. Rarulula kahle zonke izinkinga zakho enqubweni yokuxuba, futhi wenze ukuxuba kwakho kube okuchwepheshile.
2. Le sethi inokubukeka okusemfashinini nokujabulisayo, okuhlanganisa ubuhle, ukunethezeka nokusebenza. Futhi zonke izinto zokusetshenziswa zenziwe ngensimbi engagqwali yebanga lokudla engu-304 noma insimbi, konke okungaphumelela ekuhlolweni kwebanga lokudla. Ungayisebenzisa ngokuphepha.
3. Ikepisi lebhodlela lokuvula ibhodlela lensimbi engagqwali eliqinile lingasusa kalula isivalo sebhodlela eziphuzweni ezisemabhodleleni. Inemisebenzi eminingi. Indawo yokuvula ibhodlela ifanele amakhishi omndeni nezindawo zobuchwepheshe, njengamabha nezindawo zokudlela. Isivuli sebhodlela sihlinzeka ngokunethezeka, ukubamba okuphephile kanye nomklamo osebenziseka kalula osebenziseka kalula.
4. Okokuvula ibhodlela lewayini, isakhiwo esinezinyathelo ezimbili senza kube lula ukukhipha ukhokho. Isikulufu sibukhali kakhulu futhi singabhoboza kalula kukhokho.
5. Yenziwe ngezinto zensimbi ezisezingeni eliphezulu, eziphephile futhi ezinobungani bemvelo, ziqinile futhi zihlala isikhathi eside. Intwasahlobo iqinile futhi akulula ukuyikhubaza.
6. Isiqeshana seqhwa sinesibambo esibushelelezi, ijika lomzimba elibukekayo nesibonisi esihle. Yonke imiphetho iphucuziwe ngokucophelela, okubonisa ubuciko nokuphepha kwe-sugar clamp. Noma ngabe lawa kungamakhithi ethu esiliva ansuku zonke, ngeke agcotshwe, akhuhlwe noma agqwaliswe ngemva kokufakwa emshinini wokuwasha izitsha.
