intsimbi engatyiwayo esecaleni ethe tye ubisi olugwebu ingqayi
Inkcazo:
inkcazelo: steel stainless macala ngqo ubisi ibhekile amagwebu
Inombolo yomthetho: 8317
Ubungakanani bemveliso: 17oz (510ml)
Izinto eziphathekayo: insimbi engenasici 18/8 okanye i-202
Imiqathango yokuhlawula: T / T 30% idiphozithi ngaphambi kokuveliswa kunye ne-70% ibhalansi malunga nekopi ye-doc yokuthumela, okanye i-LC emehlweni
Izibuko lokuthumela ngaphandle: FOB Guangzhou
Iimbonakalo:
1. Le ndebe ingasetyenziselwa ubisi olubandayo okanye olushushu, ukhilimu, ijusi ye-sauce okanye inkonzo yamanzi, ukugqoka isaladi yendlu, njl njl. Inokukunceda ukuba wenze i-cappuccino efanelekileyo, i-latte, okanye ikofu eluhlaza.
2. Ubungakanani bokusetyenziswa ekhaya imihla ngemihla, olu luhlu luneendlela ezine zokukhetha umthamo, 17oz (500ml), 24oz (720ml), 32oz (960ml), 48oz (1400ml). Oku kukunika ulawulo olugqibeleleyo lokuba lungakanani na ubisi okanye ikhrimu efunekayo kwikomityi yekofu nganye.
3. Yenziwe kusetyenziswa i-premium grade stainless steel 18/8 okanye 202, ungalukhupha ubisi ngokwesitayile ngengqayi yethu emenyezelayo ekhangeleka intle nakweyiphi na icountertop yasekhitshini, kunye ne-anti rust kwaye ihlala ixesha elide.
4. I-pitcher inoyilo lwangoku kunye nokudibanisa imigca epholileyo kunye nesitayela esincinci. Le pitcher ephefumlelweyo yangoku yongeza into engalibalekiyo kwi-serverware yakho. Ukongeza, inokugqiba okukhazimlayo okongeza ukuchukumisa ubuchwephesha kuyo nayiphi na i-tablescape kwaye igxininise nayiphi na indawo okanye i-decor.
5. Uya kukhwankqiswa ngumgangatho ophezulu kunye nokupholisha okulungileyo. Ingqayi yobisi enegwebu inenkangeleko entle kwaye yangoku.
6. I-milk pitcher inemisebenzi emininzi enokukunceda ngeendlela ezininzi, ezifana ne-frothing okanye ubisi oluqhumayo lwe-lattes kunye ne-cappuccino, ukugalela lula kunye nokuthungula. Yiba nomfanekiso wekofu esemgangathweni ye-barista eyenziwe yantsha kwikhitshi lakho.
7. Ilungele ukusetyenziswa kwansuku zonke, ukupheka kweeholide, kunye nokuzonwabisa.
8. Ukufumana le ngqayi iphezulu yobisi enegwebu, kwaye ulandele "Isikhokelo kumava amnandi ekofu" ebook, ngoko usendleleni eya kwikomityi yekofu egqibeleleyo.
Ingcebiso yokucoca:
Unokuyicoca ngokuhlamba izandla okanye uyibeke kwiwasha yezitya.
