insimbi engenasici yeitapile imasher

Inkcazelo emfutshane:


Iinkcukacha zeMveliso

Iithegi zeMveliso

Inkcazo
inkcazelo: stainless iitapile masher
Inombolo yomzekelo: JS.43009
Ubungakanani bemveliso: Ubude 26.6cm, ububanzi 8.2cm
Izinto eziphathekayo: insimbi engenasici 18/8 okanye 202 okanye 18/0
Ukugqiba: ukugqiba kwe-satin okanye ukugqiba isibuko

Iimbonakalo:
1. Inokukunceda wenze imash egudileyo, ekhrimu ngokulula. Esi sishicileli setapile sahlukileyo sakhelwe ukunika intshukumo egudileyo, ekhululekileyo, kunye nenkangeleko ecocekileyo.
2. Jika malunga nayo nayiphi na imifuno ibe yimash emnandi egudileyo, engenaziqhuma. Ilula kakhulu ngale masher yentsimbi eyomeleleyo.
3. Ilungele iifatata kunye ne-yam, kunye nokuzikhethela ngokufanelekileyo ukuxuba kunye nokuxuba i-turnips, i-parsnips, amathanga, iimbotyi, iibhanana, i-kiwis kunye nokunye ukutya okuthambileyo.
4. Kuhle kwibhalansi kunye nesibambo esipheleleyo se-tang.
5. Imingxuma emihle kulula ukuxhoma kunye nokugcina indawo.
6. Le masher yeitapile yenziwe ngentsimbi esemgangathweni yobungcali yokutya, ehlala ixesha elide, kunye nokugqwala, ibala kunye nevumba.
7. Inesitayela esithambileyo ukuba isibuko okanye i-satin polishing finshing ecocekileyo ingakunika i-chrome accent ecwebezelayo ekukhanyeni, ngokucofa ikhitshi le-luxe.
8. Izinto ezikumgangatho ophezulu ezingangenwa ngumhlwa zazenzelwe ngokukodwa ukusetyenziswa nokucoca lula.
9. Ifaka i-robust, agile mashing plate engayi kugquma phantsi koxinzelelo kwaye ibunjwe ukufikelela kuyo yonke intwana yepleyiti okanye isitya sakho.
10. Yomelele kwaye ibonakala ikhulu kwaye i-rust resistant njengoko yenziwe ngentsimbi esemgangathweni, ene-handle, ekhululekile kunye ne-loop yokugcina.

Indlela yokucoca i-masher yeitapile:
1. Nceda usebenzise iingubo ezithambileyo zokucoca imingxuma entloko ngononophelo ukuthintela intsalela.
2. Xa imifuno ihlanjululwa ngokupheleleyo, yihlambulule ngokucokisekileyo ngamanzi acocekileyo.
3. Nceda uyomise ngelaphu elithambileyo elomileyo.
4. I-dish-washer ekhuselekileyo.

Isilumkiso:
1. Yicoce ngocoselelo emva kokuyisebenzisa ukuze uphephe umhlwa.
2. Musa ukusebenzisa izixhobo zetsimbi, izicoci ezibolileyo okanye iipadi zokukhuhla ngetsimbi xa ucoca.


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