intsimbi stainless ubisi umphunga isisu indebe
Inkcazo:
inkcazelo: steel stainless ubisi umphunga isisu indebe
Inombolo yomthetho: 8217
Ubungakanani bemveliso: 17oz (500ml)
Izinto eziphathekayo: insimbi engenasici 18/8 okanye i-202
MOQ: 3000pcs
Iimbonakalo:
1. Sineendlela ezine zokukhetha umthamo kolu chungechunge, 17oz (500ml), 24oz (720ml), 32oz (960ml), 48oz (1400ml).Umsebenzisi unokulawula ukuba yeyiphi ikomityi aza kuyisebenzisa ukwenza umthamo ofunekayo wobisi okanye ukhilimu.
2. Olu luhlu lweekomityi zenziwe ngentsimbi eyomeleleyo engenasici i-18/8 okanye i-202, oku kuthetha ukuba i-rust-proof, i-stain-proof kunye ne-crash-proof.
2. Uyilo luhle kwaye lulula, kwaye ukugqiba kwesibuko esigudileyo songeza inkangeleko yeklasi.Uyilo oluncinci luthwala nje inani elifanelekileyo lekhrimu okanye ubisi.
4. I-spout yokugalela engqukuva kunye ne-tapered ibonelela ngokugalela okufanayo okuthetha ukuba akukho mdaka.Le ndebe yokubamba iliso inokuphathwa zizo zonke iindwendwe zakho.
5. Uyilo lwayo lwe-ergonomic kwi-handle yeyokubambisa ngokukhululekile.
6. Inemisebenzi emininzi ukuba ingasetyenziselwa inkonzo yesosi, ukunxitywa kwesaladi yendlu, iigravi zesiginitsha okanye ngokulula ukongeza isiraphu encangathi yesetyenzisiweyo xa uhambisa i-pancakes, i-waffles kunye ne-French toasts.
7. Ilungele ukusetyenziswa kwansuku zonke ekhitshini lasekhaya, kwiindawo zokutyela, iivenkile zekofu kunye neehotele.
Indlela yokucoca indebe
1. Inkomishi yesisu kulula ukuyihlamba kunye nokugcina.Ihlala ixesha elide ekusebenziseni ixesha elide kwaye ibonakala ngathi intsha ngokugcina ngononophelo.
2. Sicebisa ukuba ubulale iintsholongwane kwaye ususe ukungcola ngokuyihlamba ngamanzi afudumeleyo anesepha, ngomzuzwana nje.
3. Xa i-pitcher ye-frothing yobisi ihlanjululwe ngokupheleleyo, yihlambulule ngokucokisekileyo ngamanzi acocekileyo.
4. Eyona ndlela yokuyomisa ngelaphu elithambileyo elomileyo.
5. Isefu yokuhlamba izitya.
Isilumkiso:
1. Nceda ungasebenzisi injongo enzima ukukrwela.
2. Ukuba umxholo wokupheka ushiywe Kwi-pitcher ye-frothing yobisi emva kokusetyenziswa, kunokubangela i-rusty okanye ibala ngexesha elifutshane.
