I-Stainless Steel Coffee Milk enuka kamnandi
Inkcazo | I-Stainless Steel Coffee Milk enuka kamnandi |
Imodeli yento enguNombolo. | 8120S |
Imveliso Dimension | 20oz (600ml) |
Izinto eziphathekayo | Insimbi engenaStainless 18/8 okanye 202 |
Umbala | Isilivere |
Igama lebrand | Gourmaid |
ILogo Processing | Etching, Stamping, Laser okanye kuKhetho loMthengi |
Iimpawu zeMveliso
1. Kukho umhlobiso oyingqayizivele we-satin spray ebusweni kufuphi nezantsi kunye nokuphatha, ukwenza imbonakalo yanamhlanje kunye nenhle.Olu luyilo lwenziwe ngumyili wethu kwaye lukhetheke kakhulu kwimarike, kwaye imilo yendawo yokutshiza ye-satin inokutshintshwa kwaye ilungiswe ngokwemfuno yakho kunye nombono.
2. Inobukhulu obugqibeleleyo bezinto eziphathekayo.Umsebenzi owenziweyo ucoceke kakhulu kwaye awunamaphetho abukhali kwaye unepolishi efanayo.
3. Sinokhetho lwesakhono esithandathu kolu chungechunge lomthengi, 10oz (300ml), 13oz (400ml), 20oz (600ml), 32oz (1000ml), 48oz (1500ml), 64oz (2000ml).Umsebenzisi unokulawula ukuba ungakanani ubisi okanye ikhrimu edinga ikomityi nganye yekofu.
4. Yenzelwe ukugcina ubisi lweti okanye ikofu.
5. I-spout ephuculweyo kunye ne-ergnonomic handle eyomeleleyo ithetha ukuba akukho mdaka kunye ne-latte art egqibeleleyo.I-spout engenamthontsi yenzelwe ukugalelwa okuchanekileyo kunye ne-latte art.
6. Ilula, inzima, iqinile kwaye yenziwe kakuhle.Unokugalela ngokuchanekileyo kwaye ngaphandle kokuchitha.Umqheba ukhusela ekutshiseni.
7. Inemisebenzi emininzi enokukunceda ngeendlela ezininzi, njengokukhupha amagwebu obisi okanye ukuphunga ikofu yelatte, ukuphakela ubisi okanye ukhilimu.Unokuyisebenzisa ngesixhobo sokubhala sobugcisa belatte ukwenza iipateni ezintle zekofu.
Iingcebiso ezongezelelweyo:
Tshatisa ikhitshi lakho lokuhombisa: umbala ongaphezulu unokutshintshwa kuwo nawuphi na umbala okanye isitshizi se-satin oyifunayo ukuze uhambelane nesitayile sakho sasekhitshini kunye nombala, oya kongeza ukubamba okulula kobusi ekhitshini lakho ukuze ukhanyise i-countertop yakho.Sinokudibanisa umbala ngokupeyinta.