Icyuma cya Ginger Grater

1. Urwego rwohejuru rwicyuma cyogosha urwembe rukarishye rutuma inzira yawe yo guteka yoroshye cyane kandi ikora neza, byoroshye kandi birashimishije.

2. Nibyiza cyane ku mbuto za citrusi, shokora, ginger na foromaje zikomeye.

3. Ni ugushimangira imbaraga kubisubizo byisumbuyeho, kandi ibiryo byaciwe neza nta gutanyagura cyangwa gutanyagura.

4. Kuramba cyane: gukoresha ibyuma byujuje ubuziranenge bwo mu rwego rwo hejuru, bitari byoroshye kubora, bituma grater ikomeza kumurika nkibishya na nyuma yo kuyikoresha igihe kirekire, kugirango itezimbere cyane ubuzima bwa serivisi.

5. Twahujije imikorere nuburyo muriyi kijyambere kandi nziza ya ginger grater. Bizaba igikoresho cyiza mugikoni cyawe.

6. Igikorwa kiremereye giha umukoresha inzira yumutekano kandi yoroshye yo kugikemura kandi nanone byoroshye.

7. Birakwiriye igikoni cyo murugo, resitora na hoteri.

 Inama zinyongera:

1. Niba umukiriya afite ibishushanyo cyangwa ibisabwa byihariye kubijyanye na grater zose, kandi agategeka ingano runaka, twakora ibikoresho bishya dukurikije.

2. Dufite ubwoko burenga mirongo itanu bwimikorere, harimo ibyuma bitagira umwanda cyangwa reberi cyangwa ibiti cyangwa plastike kugirango uhitemo. Nyamuneka twandikire kugirango ubone ibisobanuro birambuye.

Nigute wabika ginger grater:

Nyamuneka ubibike ahantu humye kugirango wirinde ingese.

 Icyitonderwa:

1. Sukura neza nyuma yo kuyikoresha. Kubera ko ibicuruzwa bifite aho bigarukira, nyamuneka witondere kwirinda kubabaza amaboko.

2. Ntukoreshe intego igoye gushushanya, cyangwa irashobora gusenya umwobo kuri grater.