zitsulo zosapanga dzimbiri 600ml khofi mkaka frothing mtsuko
Kufotokozera:
Kufotokozera: chitsulo chosapanga dzimbiri 600ml mkaka wa khofi wotsekemera mtsuko
Katunduyo nambala: 8120
Kukula kwazinthu: 20oz (600ml)
Zida: chitsulo chosapanga dzimbiri 18/8 kapena 202
makulidwe: 0.7mm
Kumaliza: Kumaliza kwa galasi lapamwamba kapena kumaliza kwa satin, kumaliza kwamkati kwa satin
Mawonekedwe:
1. Ndi yabwino kwa zojambulajambula za espresso ndi latte.
2. Mfundo yofunika kwambiri pakutulutsa mkaka ndi spout yomanga luso la latte. Mpweya wathu umapangidwa kuti ukhale wochezeka komanso wosasunthika, kotero mutha kuyang'ana kwambiri chakumwa chanu, koma osati kuyeretsa khitchini yanu kapena tebulo lachipinda chodyera.
3. Chogwirizira ndi spout zimagwirizana bwino kumbali zonse, zomwe zikutanthauza kuti mtsuko umatsanulira zojambulajambula zabwino komanso za latte nthawi zonse. Kuphatikiza apo, spout idapangidwa kuti ipangitse luso lapamwamba la latte ndi zero dribbles.
4. Tili ndi zisankho zisanu ndi chimodzi za serie iyi kwa kasitomala, 10oz (300ml), 13oz (400ml), 20oz (600ml), 32oz (1000ml), 48oz (1500ml), 64oz (2000ml). Wogwiritsa atha kuwongolera kuchuluka kwa mkaka kapena zonona zomwe kapu iliyonse ya khofi imafunikira.
5. Zimapangidwa ndi chitsulo chosapanga dzimbiri chapamwamba chapamwamba cha 18/8 kapena 202, palibe dzimbiri ndi ntchito yoyenera ndi kuyeretsa, zomwe zidzatsimikizira kugwiritsidwa ntchito kwa nthawi yaitali chifukwa sichimasokoneza oxidize. Zida zapamwamba zosakhala ndi dzimbiri zidapangidwa makamaka kuti zigwiritsidwe ntchito mosavuta komanso kuyeretsa.
6. Mtsuko wamkaka uli ndi ntchito zingapo zomwe zingakuthandizeni m'njira zambiri, monga kutulutsa thovu kapena kutenthetsa mkaka wa latte ndi cappuccino, wosavuta kuthira komanso wowuma. Tangoganizani khofi wa barista wopangidwa mwatsopano kukhitchini yanu.
Malangizo owonjezera:
Phukusi lamphatso la mankhwalawa likhoza kukhala chikondwerero chabwino kwambiri kapena mphatso yotenthetsera nyumba, makamaka kwa iwo omwe amakonda khofi. Tili ndi logo yathu kapangidwe kabokosi ka mphatso kapena titha kusindikiza bokosi malinga ndi kapangidwe kanu. Kumaliza kwa bokosi lamtundu kumakhala ndi zosankha za matt kapena zonyezimira; Chonde ganizirani kuti ndi yani yomwe ili yabwino kwa inu.
