Monga tikudziwira, tonse timafunikira mbale za supu kukhitchini.
Masiku ano, pali mitundu yambiri ya soup ladles, kuphatikizapo ntchito zosiyanasiyana ndi maonekedwe. Ndi ma ladles abwino a supu, titha kusunga nthawi yathu pokonzekera mbale zokoma, supu ndikuwongolera magwiridwe antchito athu.
M'mbale zina za supu zimakhala ndi miyeso ya kuchuluka kwa madzi mu mbale. Mawu oti 'ladle' amachokera ku liwu loti 'hladan', kutanthauza 'kukweza' mu Chingerezi Chakale.
Kale, ma ladle ankapangidwa kuchokera ku zomera monga calabash (mphonda wa botolo) kapena zipolopolo za m'nyanja.
Masiku ano, ma ladle nthawi zambiri amapangidwa ndi zitsulo zosapanga dzimbiri zofanana ndi ziwiya zina zakukhitchini; komabe, zitha kupangidwa ndi aluminiyamu, siliva, mapulasitiki, utomoni wa melamine, matabwa, nsungwi kapena zinthu zina. Ma ladle amapangidwa mosiyanasiyana makulidwe malinga ndi kugwiritsidwa ntchito. Mwachitsanzo, tinthu tating'onoting'ono tochepera mainchesi 5 (130 mm) m'litali timagwiritsidwa ntchito popanga sosi kapena zokometsera, pomwe zazikuluzikulu zopitilira mainchesi 15 (380 mm) m'litali zimagwiritsidwa ntchito popangira supu kapena sopo.
Chopangidwa ndi spoon yotakata, chiwiyachi chimagwira ntchito zingapo pokonza zakudya. Ladle ndi chida cha kukhitchini chomwe chingagwiritsidwe ntchito popangira zakudya, monga sosi, gravies, toppings komanso skim ndi kusonkhezera zosakaniza.
Ladle amadziwika kuti ndi mtundu wa supuni yomwe imagwiritsidwa ntchito ngati supu, mphodza, kapena zakudya zina. Ngakhale mapangidwe amasiyanasiyana, ladle wamba amakhala ndi chogwirira chachitali chomwe chimatha mu mbale yakuya, nthawi zambiri mbaleyo imayikidwa pakona kupita ku chogwirira kuti athandizire kutulutsa madzi mumphika kapena chotengera china ndikuchipereka ku mbale. Kafukufuku waposachedwa akuwonetsa kuti ma ladle si makapu atatsukidwa bwino. Zomwe zimati ngakhale ma ladle ali ndi mbale yooneka ngati spoon, ngodya ya chogwirira (chomwe chikhoza kukhala chofanana ndi mbale) chimatanthawuza kuti ntchito zawo ndizosiyana kwambiri ndi za spoons, zomwe ndi ladling, osati spooning.
Ma ladles ena amakhala ndi mfundo pambali pa beseni kuti pakhale mtsinje wabwino kwambiri pothira madzi; komabe, izi zitha kubweretsa zovuta kwa ogwiritsa ntchito kumanzere, chifukwa ndizosavuta kudzitsanulira nokha. Chifukwa chake, ambiri mwa ma ladlewa amakhala ndi zotsina zotere mbali zonse ziwiri.
Msuzi wa zitsulo zosapanga dzimbiri ndi wosavuta kuyeretsa komanso wabwino kukhitchini yodyera yakunyumba ndikugwiritsa ntchito makampani ogulitsa.
Chogwirizira chachitali chozungulira chimakupangitsani kukhala otetezeka komanso omasuka kugwiritsa ntchito.
Pali dzenje kumapeto kwa chogwirira, mutha kuchipachika pakhoma ndikuwumitsa.
Pali mitundu iwiri yokha yamapangidwe a chogwirira cha supu. Yoyamba imapangidwa ndi chidutswa chimodzi, ndipo yachiwiri ili ndi chogwirira cholemera. Ubwino wa chidutswa chimodzi ndikuti titha kuchiyeretsa mosavuta. Ndipo ubwino wa chogwirizira cholemera kwambiri ndikuti umawoneka wokhazikika komanso umapangitsa kuti ukhale womasuka mukachigwira. Kuonjezera apo, takonza njira yolowetsa chogwirirapo cholemetsa kuti chisawonongeke ndi madzi, kuti madzi asalowe mkati mwa chogwirira cha dzenje.
Kuphatikiza apo, tili ndi mitundu yambiri yogwirizira pazosankha zanu, apa tikungowonetsa zina mwazo, kuphatikiza chitsulo chosapanga dzimbiri kapena pulasitiki.
Chonde titumizireni ndipo tidzakutumizirani zambiri.
Nthawi yotumiza: Jan-22-2021