Ice Bucket Cocktail Shaker Bar Tool Set
| Mtundu | Bartender Kit Yokhala Ndi Professional Bar Chalk Set |
| Chinthu Model No | HWL-SET-017 |
| Zakuthupi | 304 Chitsulo/Chitsulo |
| Mtundu | Sliver/Copper/Golden/Colorful/Gunmetal/Black(Malingana ndi Zofuna Zanu) |
| Kulongedza | 1SET/White Bokosi |
| LOGO | Laser Logo, Etching Logo, Silk Printing Logo, Embossed Logo |
| Sample Nthawi Yotsogolera | 7-10 MASIKU |
| Malipiro Terms | T/T |
| Tumizani Port | FOB SHENZHEN |
| Mtengo wa MOQ | 1000 ma PC |
| ITEM | ZOCHITIKA | SIZE | WIGHT/PC | KUNENERA | Voliyumu |
| Cocktail Shaker | Chithunzi cha SS304 | 96X245X65mm | 340g pa | 0.6 mm | 800 ml |
| Kusakaniza Supuni | Chithunzi cha SS304 | 245 mm | 41g pa | 1.1 mm | / |
| Wosokoneza | Chithunzi cha SS304 | 42x227mm | 102g pa | 1.5 mm | / |
| Chidebe cha Ice | Chithunzi cha SS304 | 126X192X126mm | 388g pa | 1.5 mm | 2L |
| Ice Clip | Chithunzi cha SS304 | 21X115X14.5mm | 26g pa | 0.7 mm | / |
| Chotsegula Botolo | Chitsulo | 145 mm | 45g pa | 0.7 mm | / |
| Sefa | Chithunzi cha SS304 | 107x91mm | 84g pa | 1.2 mm | / |
Zamalonda
1. Cocktail Shaker Bar Tool Set yathu imapereka zida zonse za bar kwa aliyense amene amakonda kusakaniza vinyo, kuphatikizapo cocktail shaker, chidebe cha ayezi chokhala ndi khoma, supuni yosakaniza, strainer, ice clip, muddler ndi chotsegulira mabotolo.Kupanga ma cocktails okoma sikulinso kovuta.Mutha kusangalala ndi moyo wanu.
2. Chidebe chathu cha ayezi chimapangidwa ndi zitsulo ziwiri zosapanga dzimbiri zosapanga dzimbiri kuti ayezi wanu akhale wolimba.Wokhala ndi chivundikiro chosindikizira chofananira, chisindikizo cha rabara chimatha kusindikiza pa kutentha kwambiri kuti chikwaniritse kutentha kwambiri.Chidebe chathu cha ayezi chimapangidwa ndi chitsulo chosapanga dzimbiri cha chakudya.Chidebe choyera chachitsulo chosapanga dzimbiri chilibe poizoni wa pulasitiki woopsa.Chidebe cha ayezi chimapereka mawonekedwe apamwamba komanso amakono kuti mukweze zochita zanu.
3. Sefa yathu ndi ayezi akhoza kusefa mitundu yonse ya zonyansa ndi ayezi.Madzi aliwonse adzataya ndikusiya ayezi wolimba.Makanema athu ali ndi ma serrations, omwe ndi abwino kwambiri, okhazikika komanso osavuta kumva.
4. Malo athu a bar amagwiritsidwa ntchito kwambiri m'mabala ndi m'malesitilanti chifukwa amapangidwa ndi chakudya chochuluka komanso chosalala cha grade 304 zitsulo zosapanga dzimbiri - kupewa dzimbiri ndi chitetezo chotsuka mbale!
5. Imatha kulumikizana mosatetezeka ndi mitundu yonse ya mowa ndi zakumwa.Electrolytic galasi kupukuta ndondomeko si kophweka oxidize ndi dzimbiri.Kukana kutentha kwakukulu, kukana kwa dzimbiri kolimba, kolimba, kowoneka bwino komanso kokongola.
6. Cocktail shaker yathu ili ndi chivundikiro cha 100% chotsikira, chomwe chimatha kuchotsedwa mosavuta ku shaker chakumwa, chosavuta kusokoneza, kukhazikitsa ndi kuyeretsa, ndipo chimatha kutsukidwa mu chotsuka chotsuka mbale.
7. Supuni yathu yosakaniza ndi yabwino kwa malo odyera aliwonse.Chakumwa chosakaniza mutu chapangidwa kuti chiphwanye mosavuta madzi a citrus, sitiroberi, mandimu, peppermint, vanila, zonunkhira ndi zina.Chozungulira chozungulira chophatikizira chosakaniza spoon ndodo chimatha kuyambitsa cocktails mwachangu.
8. Ma cocktail shaker seti awa akupatsani njira yabwino yosangalatsira alendo.Kuti mupange malo ogulitsira apamwamba omwe mukufuna, mungakonde shaker yathu yapamwamba kwambiri.
9. Chida chathu cha bartender chokhala ndi zida zaukadaulo za bar ndizosavuta kuyeretsa.Ingotsukani ndi sopo ndi madzi ofunda pamanja kuti chiwale.Kapena ikhoza kuyikidwa mwachindunji mu chotsuka mbale kuti muyeretsedwe, chomwe chiri chosavuta komanso chachangu.
