Cocktail Spoon Spoon Spoon With Long Handle
| Mtundu | Cocktail Spoon Spoon Spoon With Long Handle |
| Chinthu Model No | HWL-SET-021 |
| Zakuthupi | 304 Chitsulo chosapanga dzimbiri |
| Mtundu | Sliver/Copper/Golden/Colorful/Gunmetal/Black(Malingana ndi Zomwe Mukufuna) |
| Kulongedza | 1SET/White Bokosi |
| Chizindikiro | Laser Logo, Etching Logo, Silk Printing Logo, Embossed Logo |
| Sample Nthawi Yotsogolera | 7-10 masiku |
| Malipiro Terms | T/T |
| Tumizani Port | FOB SHENZHEN |
| Mtengo wa MOQ | 1000 ma PC |
| Kanthu | Zakuthupi | Kukula | Kulemera / PC | Makulidwe |
| Kusakaniza Supuni 1 | Chithunzi cha SS304 | 255 mm | 40g pa | 3.5 mm |
| Kusakaniza Supuni 2 | Chithunzi cha SS304 | 303 mm | 30g pa | 3.0 mm |
| Kusakaniza Supuni 3 | Chithunzi cha SS304 | 430 mm | 50g pa | 4.0 mm |
Zamalonda
1. Izi bar spoon seti mosavuta kusakaniza cocktails. Ndi kusonkhezera kosavuta, mukhoza kupanga zakumwa zokoma ndi zokongola. Mukayamba kusonkhezera pang'onopang'ono malo ogulitsira patsogolo panu ndi supuni iyi, mudzasangalala pang'ono ndi wopanga malo enieni.
2. Mapangidwe okongola ozungulira misozi adzawonetsa luso lanu losakaniza. Kulemera bwino, pakati pa mphamvu yokoka bwino pa kusakaniza.
3. Supuni yayitali, yokongola, yolinganiza bwino. Mbali imodzi ndi chosakaniza cholemera ndipo mapeto ena ndi supuni yaikulu. Tsinde la spiral ndiye chisankho chabwino kwambiri cha zakumwa zosakanikirana komanso zosanjikiza.
4. Kutalika kwa supuni ya cocktail ndi 25-43cm, yomwe ili yoyenera kwambiri kusakaniza zakumwa mu kapu yapamwamba. Ndikosavuta kufika pansi pa shaker iliyonse ndi kapu yosakaniza. Kupindika kwa supuni kumapangitsa kuti zikhale zosavuta kuzigwira ndikuwonjezera mphamvu zosakaniza.
5. Ndodo ndi supuni zimapangidwa ndi zitsulo zosapanga dzimbiri, zomwe zimakhala zolimba komanso zokhazikika, ndipo sizidzawotchera ndi kupindika pambuyo pogwiritsira ntchito nthawi yaitali.
6. Supuni ya cocktails ndi chosakaniza cholemera pamapeto amodzi ndi supuni yaikulu pamapeto ena. Chogwirizira chozungulira ndichoyenera kwambiri kusakaniza molingana ndi kusanjikiza zakumwa. Mutha kusakaniza ndi kuphatikiza ma cocktails mwa kusakaniza kosavuta, kuti mutha kupanga zakumwa zokoma komanso zokongola.
7. Seti ya spoon ya bar iyi ndi yoyenera kugwiritsidwa ntchito ndi shaker iliyonse, kapu yosakaniza kapena thanki yamadzi. Ndodo yozungulira imasakaniza zakumwa, zokometsera mkaka, madzi a zipatso, ndi zina zotero. Ndizoyenera kwambiri tiyi ya iced kapena thanki lamadzi la Margarita, smoothies, cocktails, udzudzu, martinis ndi zakumwa zina zosakaniza.
8. Kaya mukufuna kupereka kwa mnzanu ngati chikumbutso kapena kuzigwiritsa ntchito kuti mukhale osangalala usiku, ndi mphatso yamtengo wapatali, yokongola komanso yothandiza. Ndi imodzi mwazosakaniza zabwino kwambiri m'banja kapena bar.
