Cocktail Picks Ndodo Zosapanga zitsulo za Martini
| Mtundu | Cocktail Skewers Azitona Appetizers Magazi Reusable Chitsulo |
| Nambala Yachitsanzo Yachinthu | HWL-SET-032 |
| Zakuthupi | Chitsulo chosapanga dzimbiri 304 |
| Mtundu | Sliver/Copper/Golden/Black/Colorful |
| Kulongedza | 1 pc / poly bag |
| Sample Nthawi Yotsogolera | 7-10 Masiku |
| Malipiro Terms | T/T |
| Tumizani Port | FOB SHENZHEN |
| Mtengo wa MOQ | 1000PCS |
Zamalonda
1. Ndodo yathu ya azitona ya Martini imapangidwa ndi chitsulo chosapanga dzimbiri cha 304, chomwe chimalimbana ndi dzimbiri, kusweka ndi dzimbiri. Mphepete mwa chosankha chilichonse chokongoletsa malo amapangidwa kuti azikhala akuthwa mokwanira kuboola chakudya mwachangu osachiswa. Pamwamba ndi lopangidwa elegantly kuthandiza grip.Stainless zitsulo malo ogulitsa ndodo sangathe ntchito kamodzi, koma akhoza kutsukidwa ntchito yotsatira. Malo ogulitsira awa alibe mowa ndipo ali ndi mapangidwe okhalitsa.
2. Ndodo yathu yachitsulo yachitsulo ndi yoyenera kwambiri kwa azitona a martini, mary wamagazi, yamatcheri, malalanje, makeke, appetizers, zakumwa, masangweji, madzi a azitona a martini onyansa ndi chakudya chilichonse chokoma. Ndizoyenera kuphwando lililonse, ukwati, tsiku lobadwa, phwando laukwati, phwando la ana, chakudya chamadzulo, zochitika zodyera kapena kugwiritsa ntchito banja tsiku ndi tsiku.
3. Ndodo yathu ya malo ogulitsira imakutidwa bwino ndikupukutidwa ndi mbuye wathu. Zimapangidwa ndi zitsulo zapamwamba kwambiri. Ndi yolimba kwambiri, sichita dzimbiri, simazilala, kupangidwa kwabwino, kukhudza kopepuka, ndipo imatha kuyikidwa mu chotsukira mbale kuti iyeretse mosavuta popanda kukanda kapu. Iyenera kukhala kusankha kwanu kopambana.
4. Zosankha zathu za Martini ndi mphatso yabwino kwambiri yoperekedwa kwa nyumba iliyonse, bartender, okonda malo ogulitsira kapena aliyense amene amakonda kusangalatsa; Kaya mukupereka chakudya kapena ma cocktails, kusankha kwathu kodyera ndikofunikira pakuwonetsa kokongola.
5. Ndodo zathu za cocktail zimakhala ndi zokongoletsera zambiri komanso maonekedwe osiyanasiyana amutu. Pali mitundu ingapo yamitundu yosiyanasiyana yamasewera apamwamba. Onjezani mawonekedwe owoneka bwino kuphwando lanu kapena zosangalatsa. Pangani phwando lanu kukhala losangalatsa kwambiri!
6. Ndodo yathu ya cocktail ndi yofunikira kwa ogulitsa, kuphatikizapo mabara, maphwando, malo odyera ndi zakudya; Kaya mukupereka chakudya kapena ma cocktails, ndizofunikira pakuwonetsa mafashoni. Monga chokongoletsera chapamwamba komanso chokongola, chingwe chathu chitha kuphatikizidwa ndi ma cocktails osiyanasiyana, ziwiya za bar ndi magalasi apamwamba, omwe ali oyenera kwambiri kusakaniza kapena kuyika ma cocktails, ndikuthandizani kukongoletsa ma cocktails omwe mumakonda ndi zakumwa.
