Stainless hlau 12 oz Turkish kas fes sov

1. Nws yog qhov zoo tshaj plaws rau kev ua kom sov butter, mis nyuj, kas fes, tshuaj yej, kub chocolate, kua ntses, gravy, steaming thiab frothing mis nyuj thiab espresso, thiab ntau dua.

2. Nws cov hluav taws kub resistant bake-lite kov yog tsim rau kev ua noj ua haus ib txwm.

3. Nws ergonomic tsim ntawm tus kov yog kom xis nyob thiab tiv thaiv kev kub hnyiab tab sis kuj muab kev nplij siab thaum siv.

4. Cov koob muaj 12 thiab 16 thiab 24 thiab 30 ooj muaj peev xwm, 4 pcs ib txheej, thiab nws yooj yim rau cov neeg siv khoom xaiv.

5. Qhov no Turkish warmer style yog qhov muag zoo tshaj plaws thiab nrov hauv cov xyoo no.

6. Nws yog tsim rau chav ua noj hauv tsev, tsev noj mov, thiab tsev so.

Cov lus qhia ntxiv:

1. Lub tswv yim khoom plig: Nws yog qhov zoo rau kev ua koob tsheej, hnub yug lossis khoom plig random rau phooj ywg lossis tsev neeg lossis txawm rau koj chav ua noj.

2. Turkish kas fes txawv ntawm lwm cov kas fes ua lag luam ntawm kev ua lag luam, tab sis nws yog qhov zoo heev rau ib tav su.

Yuav siv li cas:

1. Muab dej tso rau hauv lub Turkish warmer.

2. Muab cov hmoov kas fes los yog kas fes hauv av rau hauv lub Turkish warmer thiab do.

3. Muab lub Turkish warmer rau ntawm qhov cub thiab ua kom sov kom txog thaum boiling thiab koj yuav pom ib co npuas me ntsis.

4. Tos ib pliag ces ib khob kas fes tas lawm.

Yuav khaws cov kas fes sov li cas:

1. Thov muab tso rau hauv qhov chaw qhuav kom tsis txhob xeb.

2. Txheeb xyuas lub hau ntsia hlau ua ntej siv, yog tias nws xoob, thov ceev nws ua ntej siv kom ruaj ntseg.

Ceev faj:

Yog tias cov ntsiab lus ua noj tau tso rau hauv kas fes sov tom qab siv, nws yuav ua rau xeb los yog ua rau lub sijhawm luv luv.