bakin karfe madara mai tururi kofin ciki
Bayani:
Bayani: bakin karfe madara mai tururi kofin ciki
Samfurin lamba: 8217
Girman samfur: 17oz (500ml)
Material: bakin karfe 18/8 ko 202
MOQ: 3000pcs
Siffofin:
1. Muna da zaɓin iya aiki guda huɗu don wannan jerin, 17oz (500ml), 24oz (720ml), 32oz (960ml), 48oz (1400ml). Mai amfani zai iya sarrafa kofin da zai yi amfani da shi don yin ƙarfin da ake buƙata na madara ko kirim.
2. Wannan jerin kofuna waɗanda aka yi su da ƙarfe mai ƙarfi 18/8 ko 202, wanda ke nufin tabbatar da tsatsa, tabo da hana haɗari.
2. A zane ne m da kuma sauki, da kuma m madubi gama ƙara a classy look. Ƙirar ƙira tana ɗauka daidai adadin kirim ko madara.
4. Zagaye da ƙwanƙwasa zubewa yana samar da daidaiton zubewa wanda ke nufin babu matsala. Wannan ƙoƙon kama ido za a iya sarrafa ta duk baƙi naku.
5. Its ergonomic zane a kan rike ne don dadi gripping.
6. Yana da multifunctional cewa za a iya amfani da miya sabis, gida salad dressings, sa hannu gravies ko kawai ƙara m seet syrup lokacin bauta pancakes, waffles da Faransa toasts.
7. Yana da kyau don amfanin yau da kullun a dafa abinci na gida, gidajen abinci, shagunan kofi da otal.
Yadda ake tsaftace kofin
1. Kofin ciki yana da sauƙin wankewa da adanawa. Yana da ɗorewa don amfani na dogon lokaci kuma yayi kama da sabo ta kiyayewa a hankali.
2. Muna ba da shawarar cewa ku kawar da datti kuma ku cire datti ta hanyar wanke shi cikin dumi, ruwan sabulu, kawai a cikin ɗan lokaci.
3. Lokacin da tulun kumfa madara ya tsaftace gaba daya, kurkura shi sosai da ruwa mai tsabta.
4. Hanya mafi kyau don bushe shi shine tare da busassun busassun rigar tasa.
5. Amintaccen mai wanki.
Tsanaki:
1. Don Allah kar a yi amfani da haƙiƙa mai wuya don karce.
2. Idan abun da ke cikin dafa abinci ya bar a cikin tulun kumfa madara bayan amfani, yana iya haifar da tsatsa ko lahani cikin ɗan gajeren lokaci.
